Simple ingredients, sophisticated process
Wild Wheat is Auckland’s leading producer of artisan, specialty breads. We produce a varied range of sourdough and European-style breads, along with rustic, delicious pastries and savoury items.
We use no additives or preservatives, preferring to use time and effort to create great tasting bread that is also good for you.
AUGUST SPECIAL
The Kiwi Sourdough
The August Special supports and showcases our local growers and millers: flour from the Farmer’s Mill Collective, durum wheat from Wairarapa, high-extraction flour milled in Christchurch and spelt grown in Blenheim.
Our online retail shop is available for those around New Zealand or overseas who wish to buy Wild Wheat vouchers for family in Auckland.
Where to buy
Mt Eden
Howick
Belmont
Mangere
58 Ascot Road
Tel: 022-569-4196
Mon – Fri
7am – 3pm
Sat – Sun
Closed
Wild Wheat Ascot holds an A Food Grade
Mt Albert
849 New North Road
Tel: (09) 815-0538
Open daily
7am – 4pm
Wild Wheat Mt Albert holds an A Food Grade
Birkenhead
104 Hinemoa Street
Tel: (09) 418-0774
Open daily
7am – 3pm
Wild Wheat Birkenhead holds an A Food Grade