Quality made with passion

Simple ingredients, sophisticated process

Wild Wheat is Auckland’s leading producer of artisan, specialty breads. We produce a varied range of sourdough and European-style breads, along with rustic, delicious pastries and savoury items.

We use no additives or preservatives, preferring to use time and effort to create great tasting bread that is also good for you.

What’s new?

MARCH SPECIAL

Poppy Seed Sourdough

Our March Special has the crunch of poppy seeds and the smoothness of cultured butter folded together over our traditional two days of fermentation – it’s another winning sourdough

We are also taking orders for Easter weekend – for Hot Cross Buns & all other baked goods – for pick up on Thursday March 28th.

Where to buy

Mt Eden

813 Mt Eden Road
Tel: (09) 631-7012

Open daily
7am – 4pm

Wild Wheat Mt Eden holds an A Food Grade

Howick

114 Picton Street
Tel: (09) 535-9262

Open daily
7am – 4pm

Wild Wheat Howick holds an A Food Grade

Belmont

7/69 Lake Road
Tel: (09) 446-1091

Open daily
7am – 4pm

Wild Wheat Belmont holds an A Food Grade

 Mangere

58 Ascot Road
Tel: 022-569-4196

Open weekdays
7am – 3pm

 Sat – Sun
Closed

Wild Wheat Ascot holds an A Food Grade

 Mt Albert

849 New North Road
Tel: (09) 815-0538

Open daily
7am – 4pm

Wild Wheat Mt Albert holds an A Food Grade

Birkenhead

104 Hinemoa Street
Tel: (09) 418-0774

Open daily
7am – 3pm

Wild Wheat Birkenhead holds an A Food Grade