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An oval loaf of Black Bean Sourdough with three slices next to it

The Black Bean Sourdough: June’s Special

Blog, Monthly SpecialsBy Willian SantosJune 4, 2019

If you thought that black beans were more commonly found in tacos and Mexican food, you’d be forgiven for that assumption.  Their cultivation and use in Latin American and Creole cuisine dates back centuries.  But in a loaf of bread? First things first, what are black beans? Also known in some circles as black turtle beans,…

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